Skip directly to searchSkip directly to the site navigationSkip directly to the page's main content

More Information and References for Daily Fruit Consumption

References and Community Resources

CDC. ''Can eating fruits and vegetables help people to manage their weight?'' (Research to Practice Series No. 1) [Online Access] [http://www.cdc.gov/nccdphp/dnpa/nutrition/pdf/rtp_practitioner_10_07.pdf][[br]] World Cancer Research Fund, American Institute for Cancer Research. 'Diet, Nutrition, Physical Activity and Cancer: a Global Perspective" October 2018. [Online Access] [https://www.wcrf.org/dietandcancer/about] [[br]] Dietary Guidelines for Americans, 2020-2025 [hhttps://www.dietaryguidelines.gov/sites/default/files/2020-12/Dietary_Guidelines_for_Americans_2020-2025.pdf Healthy Environments Active Living Program, Utah Department of Health[[br]] [http://heal.health.utah.gov] Produce for Better Health, Fruits & Veggies--More Matters [https://www.uspm.com/fruits-and-veggies-more-matters] National Fruit and Vegetable Alliance [https://fruitsandveggies.org/nfva/#:~:text=The%20National%20Fruit%20%26%20Vegetable%20Alliance%20(NFVA)%20is%20a%20national,vegetables%20for%20improved%20public%20health]

More Resources and Links

Evidence-based community health improvement ideas and interventions may be found at the following sites:

Additional indicator data by state and county may be found on these Websites:

Medical literature can be queried at the PubMed website.

The information provided above is from the Utah Department of Health's Center for Health Data IBIS-PH web site (http://epht.health.utah.gov). The information published on this website may be reproduced without permission. Please use the following citation: " Retrieved Fri, 19 April 2024 6:39:40 from Utah Department of Health, Center for Health Data, Indicator-Based Information System for Public Health Web site: http://epht.health.utah.gov ".

Content updated: Tue, 20 Dec 2022 15:41:26 MST